My heroes...

This is a shout out to some people that are my heroes - they have dedicated their lives to love God, love others, and end poverty. They sacrifice daily to live simple lives in tough environments so that the kingdom of God reaches to the ends of the earth. They are living the gospel, not just talking about it.

(Me, Mai Anne, and Papa Sam)

(Me with Mario, Jesifina, and Mario, Jr.)

I miss them lots and ask God that He continues to raise up more people like them to bring good news!

(heart)breaking news...

On CNN today that had “Breaking News: 1 person dies in Norway.” While this is a tragedy and I don’t want to underplay it’s significance, there is another Breaking News (UNICEF) that tends to be ignored: “29,000 children under the age of 5 die each day of preventable causes (hunger, malnutrition, diarrhea, malaria, to name a few.)

The crisis in East Africa, leading to a mass migration of people from Somalia to Kenya in hopes of finding food breaks my heart.

http://edition.cnn.com/2011/WORLD/africa/07/20/somalia.famine.explainer/index.html?

The listed causes, and some solutions (my own)

(1) long-term drought – drought tolerant crops (WEMA project) wouldn’t hurt (PS - quit doubting people, global climate change is real)

(2) conflict – I’m convinced only God can fix relationships that were broken from the fall

(3) a succession of poor harvest – once again, more drought tolerant crops

(4) rising food and fuel prices – I can personally consume LESS of the worlds resources (especially oil, electricity, gas, food) People that say "People that eat less/no meat aren't helping end poverty" are wrong. Each step counts. (And it takes 6-7 kgs of grain to produce 1 kg of beef.)

Finally, we as the body of Christ, the kingdom on earth, can dedicate our lives to these things. Consume less. Plant a garden. Give more. Love our enemies. Hold those in power accountable for their actions. Ask God to reveal greed and selfishness in our lives, and give Him time to answer.

Want to join?

A while back, I posted about how policy is needed to create change in humans insatiable consumption habits. Change also takes place in each of our individual lives, when we make conscious to give up what we could have, to either future generations or those that lack resources today. Here are some commitments I'm making, while at the same time using the money I save to help others (example: supporting my Nicaraguan families ministry that helps poor youth with cancer)

Here are a few things I'm doing:

• Bike to school everyday (saves $100s on gas, and $150/year for parking pass), plus it's healthy
  
• Eat lower on the food chain (less processed), more locally, in season, and buy less meat (don't worry farmers, the rest of the world is eating plenty more of it each day)
  
• Eat rice and beans for a week - as a reminder of lack of variety in diets that most poor can't afford
• Take cold showers for a week - and short :) which should come naturally
  
• Hang clothes on a line
• Plant my own veggies (done!)
• Carpool as much as possible
• Recycle/plant trees
  
• Run outside, not the gym
• Use sustainable agriculture practices (on my small piece of rented farm ground)
  

These are all things that you can say "that won't make a difference" or "too extreme" or "sounds self-righteous" but that's not the point - the point is to remind myself of the great blessings I have, and pass them on to others. Blessed to pass it on.

DIRTy compromises

The other day I watched the video, "Dirt," and was fascinated and with questions, so this morning I met with a colleague, Priscilla, a Phd Agronomy candidate from Cameroon, West Africa, to get her expert advice. Here are a few highlights of what I learned!

• Most chemical nitrogen fertilizer we put into the soil is NOT used by plants (The video said 80% is unused). It leaches into the soil, runs off, or is used by micro-organisms (in the soil).
  
• Implication: (1) chemical fertilizer is expensive for farmers and (2) uses a lot of a non-renewable resource - oil
  
• As crop production increases, it reaches a point at which the crop has lower nutritional value.
• Implication: 2 tomatoes, one mass produced = low nutrition, one produced carefully, higher nutritional value, yet there is NO market incentive in place to produce a healthier tomato (organic is also mass produced) i.e. it should have more value but it doesn't
• Plants and micro-organisms use oxygen for energy (to more electrons). When areas are soaked with water, micro-organisms switch to nitrogen for energy
• Implications: (1) N20, nitrous oxide, a greenhouse is released into the atmosphere, and (2) valuable nitrogen (plant food) is released into the air

Takeaway: in order to feed the world (high production), we are making great compromises to our life-sustaining soils. Some of these we can avoid, some we can't.

Why learn these things as an Ag Economist? I am researching corn production in South Africa, specifically 5 different types, and I figured it was important to learn every aspect of Agriculture possible. So glad I'm at a prominent Ag school like K-State!

Voices of the Poor

Ronald Mazune, me, and Joseph Wanda

Over a period of several years in the 1990s, the World Bank interviewed some 60,000 poor in order to better understand their perspective. The idea was that it would shape WB policy, such as who to loan money too, etc.

The perspective of the poor is necessary - if a project with the poor is to be sustainable, they must have a voice.

I personally learned a lot working with people like Ronald Mazune, a friendly guy who I became close friends with in the short 2 months I was in Uganda last summer. Ronald had a rough childhood, living on one meal a day until an NGO took him in, fed him, and introduced him to Christ. Ronald has a huge heart for other people, is graduating from the University soon, and plans to work full time with MMM.

For his thesis, he is writing about the connection between health and poverty, and the other day he sent me the rough draft of his paper, I was super excited! Here is a bit of it to share with you all!

"Health is by far the most important thing in people's lives; it does not matter whether we are poor or rich. Good health is vital to make our life happy. Health and poverty are mutually reinforcing and can generate a vicious cycle of deterioration and suffering."

"Due to poverty and unemployment, [households in Bukhalu Sub County] have resorted to deforestation as a source of income, and this has left the area so dry and open to the Ozone layer....[it is] dangerous to human health" (Mazune, 2011)

Also said by Ronald,

"A hungry man does not think about development"

Great perspective - I love it! He is now doing a survey and further research in this area of Uganda, close to his hometown. When he gets the results, I'll let you all know!

Habits of consumption - thinking about the next generation

Our culture is so bent on consumption it makes me sick. Of course, I am part of it! I often find myself thinking about how I can upgrade to something better - new clothes, better quality electronics, many things that work just fine that I look for reasons to replace.

In a sociology class this semester, we studied the "insatiable appetite" for consumption that Europeans brought to the new world, and the wastefulness that followed. We are still stuck in that grind. A great example is ethanol, we want to justify using millions of barrels of oil a day, so we exploit the earth and say it's "green" so we feel better!

How to get the US to consume less? There are really 3 primary options:

1) Market - if we let the market determine consumption, we are basically handing the reins over to cartels like OPEC, who can change supply, mess with prices, and destroy any long term trends that will reduce oil dependency (such as electric cars)

2) Energy taxes - policy #1 - these reduce consumption among the poorest class, who spend the greatest percentage of their income on energy (food, gas, electricity). Basically, the poor would be without the little they had, the rich would be unaffected

3) Ration - policy #2 - my new favorite! Each person would receive a voucher each week to consume, say 10 gallons of gas. If people didn't want to use gas, they could sell it to someone else. This could directly control US consumption, but would potentially create a black market/smother private enterprises.

Dr. Schaeffer (my prof) suggests that policy such as these is needed to curb our consumption, but since most politicians are relatively wealthy, policy #1 and #2 are quite unpopular.

TV or food?

An interesting article from The Economist makes an interesting point when it states that the life of the poor is often very boring. "Villages do not have movie theatres, concert halls, places to sit and watch interesting strangers go by...even work."

I'm not sure I completely buy the argument-rural poor often find many things to keep themselves occupied, and are often much more innovative and creative than their lazy spoon-fed counterparts -referring to us-but it does partially explain why some people, if given the money, will purchase a television before they purchase food.

The argument is that "things that make life less boring are a priority for the poor," and therefore food policy should be redesigned with this in mind. It should not be a surprise that the poor reject nutritious food and dietary supplements. And why the rich eat McDonald's every day?

Basically, it is a great reminder not to ignore the preferences of the poor. They are real.